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Carrot and Mung Bean Salad

20.02.201920.02.2019

This wonderful mung bean salad is almost Indian in influence. Heady with spices, brightened up with some light quick pickled carrots and red onions. The chicken thighs are simply roasted …

Read moreCarrot and Mung Bean Salad

Categories RecipesTags healthy

WHAT ARE MUNG BEANS?

Green Mung Beans are loaded with nutritional health benefits. By eating Green Mung Beans, you get high protein, low calorie food that is packed with vitamins and minerals. They are an all natural plant based protein that are low in calories, low in fat, high in fiber and high in protein. Green Mung Beans can be eaten cooked or sprouted.

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Green Mung Beans are an ancient superfood from Asia that have been eaten for centuries by health conscious cultures aware of their nutritional benefits. They are an all natural plant based protein that are low in calories, low in fat, high in fiber and high in protein. Green Mung Beans can be eaten cooked or sprouted. When sprouted, they are a living food power packed with enzymes, antioxidants, vitamins and minerals.

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Latest Updates

  • Mung Bean and Kale Daal

    Mung Bean and Kale Daal

    24.04.2019
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    Sprouted Mung Bean & Peach Salad

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  • Fire-Roasted Tomato Veggie Mung Bean Soup

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